FOOD HANDLERS & FOOD SAFETY SUPERVISOR COURSE STRUCTURE
The Food Handlers and Food Safety Supervisor courses are designed to ensure that anyone who works with food is trained in food safety.
These courses cover the essential knowledge needed for the proper preparation and handling of food across the hospitality and tourism sectors. It emphasises the importance of personal hygiene practices in avoiding the contamination of food, which could lead to food-borne diseases. Participants will learn to adhere to organisational protocols and manage food safety hazards.
The training is relevant to any establishment with kitchen facilities, whether permanent or temporary, as well as those with limited spaces for food preparation or bar areas.
Targeted at individuals seeking employment in various roles, including cooks, chefs, caterers, kitchen stewards, kitchen hands, bar and food attendants, room attendants, and front office staff (where it applies), this course is suitable for those aspiring to work in a wide range of settings. These include restaurants and cafes, clubs, hotels, bars, tour operating companies, attractions, event and conference catering, educational establishments, aged care facilities, correctional centers, hospitals, the defense sector, as well as in cafeterias, kiosks, canteens, fast-food outlets, residential catering, in-flight, and other forms of transport catering.
- Have valid photo identification
- Have basic English skills
- Obtain a USI number
On successful completion of this course, students will be issued with a Statement of Attainment dependant on which units are completed, which can inlcude:
If you’re running a business, we can deliver this course onsite at your workplace, saving you time and money. We can deliver the course for groups of 6 people or more in all areas of Melbourne and county Victoria.Please contact us to discuss you companies’ requirements, or call (03) 9756 0244
WHY CHOOSE START TRAINING FOR YOUR FOOD HANDLING COURSE MELBOURNE?
Start Training are one of Melbourne’s highest rated Training Organisations specialising in short courses and vocational training. We strive to create a friendly and supportive training environment where students of all experiences and backgrounds can train comfortably and with confidence.
Our highly experienced trainers have a wealth of industry knowledge that ensures you get the best possible training course and our support staff are on hand to assist where needed including our dedicated Student Welfare Officer who can assist with one on one Language, Literature and Numeracy (LLN) training if required.
When completing your Working at Heights Training with Start Training you will have access to the following:
-
simulated training area
- Conveniently located training centres at Ferntree Gully, Sunshine West, Carrum Downs and Campbellfield
- Free additional Food Handling training if required
- All required Food Handling materials provided at no extra cost
- Our highly experienced and qualified trainers with a wealth of industry knowledge
- A friendly and relaxed environment where students of all experiences and backgrounds can train comfortably and with confidence. Our Trainers are dedicated to ensure you meet all your Food Handling training requirements.